About

Custom Baking From My Vermont Kitchen

Banoffi & Such is where Molly Francis can be found, doing a little baking, now that she and Dominic no longer own The Shoreham Inn.
This is small scale, small batch baking and ingredients are fresh and local where at all possible.
That’s a weird name for a business
If you knew The Shoreham Inn (in Shoreham, Vermont) from 2003-2017, when it was owned by Dominic and Molly Francis, you remember Banoffi Pie
It became an accidental, misspelled icon
(It’s a banana and toffee concoction, in case you don’t know. I didn’t invent it, it’s an English dessert)
& Such means I can do anything else I feel like!
The Tasty Treats pages here give you an idea of what I’m making, but feel free to get in touch if you have special requests or ideas
One of the main reasons I’m doing this is because I miss baking for other people
And there are only so many baked goods I can consume myself
& Such also means let me know if there is a non-baked item you might want, I happen to know a guy…
Everything is baked to order, so I’ll need at least 24 hours notice for most orders.
For now, send me a message through the Contact page (or however else you might know to get in touch with me) to start a conversation about ordering goods.
FREE DELIVERY within Addison County (and within reason….I’m not driving across the county with one cookie!)
Payment is cash, check, credit card or Venmo